Irresistibly Spicy Pyaaz Pakoda: Crunchy Onion Fritters for Your Evenings!

Unleash the magic of perfectly crispy onion pakoras, the ultimate Indian street food and tea time treat that's destined to be a hit at your next party! In this video, we reveal our simple recipe for homemade pakoras that deliver a delightful crunch outside and a burst of flavor inside. Whether you're a fan of onions or hunting for a quick appetizer, this recipe is a game changer. With just a handful of easy ingredients like onions, corn, and spices, you can whip up an irresistible snack that suits any occasion. Why go for store-bought when you can craft your own crispy onion pakoras right at home? Tune in to discover our secrets for achieving the ideal crunch and get ready to indulge your snack cravings! Ingredients (Short): Onion – 2 (thin sliced) Gram flour (Besan) – 1 cup Rice flour – 2 tbsp Green chilli – 2 (chopped) Ginger – 1 tsp (chopped/grated) Kasuri methi – 1 tsp (crushed) Curry leaves – few (chopped/crushed) Coriander leaves – 2 tbsp (chopped) Red chilli powder – ½ tsp Turmeric – ¼ tsp Garam masala – ¼ tsp (optional) Salt – to taste Oil – for frying Keyword Included: crispy onion pakora, onion pakoda recipe in hindi, street food onion pakoda, pyaz ke pakode, how to make onion pakoda, onion bhaji recipe, pakora recipe indian style, onion pakora street style, quick pakora recipe, crunchy onion pakora, best onion pakora recipe, onion fritters indian, indian snack recipes, pakoda recipe for tea time, easy evening snacks, onion bhaji pakora, indian monsoon snacks, pakora recipe without besan, onion pakora south indian style, north indian pakora recipe #OnionPakoda #PakoraRecipe #indiansnacks