Aloo Tikki Recipe | Easy Aloo Cutlets | Aloo Patties | Spiced Potato Patties

Aloo Tikki, also known as Aloo Ki Tikkia or Aloo Ki Tikki, is a fried potato snack that is very popular in Pakistan, India and many other regions. These delicate potato cutlets are made using boiled mashed potatoes to which spices are added and then deep fried to give a crunchy outer casing with a soft, mildly spiced potato filling inside. My Aloo Tikkis are perfect to serve up with a hot cup of tea and some chutney to dunk them in or could be put into a burger bun with some salad as a nice vegetarian meal. See below to see how I make mine. ======================================================== Prep time -10mins Cooking - 20-30mins Makes approx. 22 Ingredients: 1kg of potatoes of your choice, boiled, cooled & peeled 5 tablespoons of rice flour 1 medium red onion diced 1 tablespoon: salt chilli powder coriander powder garam masala 1/2 tablespoon of dried chilli flakes (optional) 2 tablespoons: cumin seeds & dried pomegranate seeds 1 kettle of boiled water or 8/10mugs small bunch of fresh coriander and 6/7 fresh mint leaves oil to deep fry with ====================================================== Enjoy 😊 & Happy Eating! Don't forget to Like, Subscribe, and Share! It’s FREE Stay tuned for more recipes! ===================================================== Facebook:   / mylittlekitchenrecipes   Instagram:   / mylittlekitchenrecipes   ===================================================== Tags aloo tikki recipe,easy aloo cutlets,aloo patties,my little kitchen,pakistani cooking channel in english,indian cooking channel in english,ramadan recipes,iftar recipes,ramzan recipes,aloo tikki,aloo ki tikkia,potato cutlets,crunchy aloo tikki,vegetarian recipe,vegan aloo tikki,easy aloo tikki,how to make aloo tikki,crispy aloo tikki recipe,crispy aloo tikki,aloo tikki burger,alutiki recipe,aloo cutlet,aloo tikki recipe easy,spiced potato patties