बिना कड़वाहट और कम तेल में बनायें करेले की सब्जी, बच्चे भी चट कर जायेंगे Bitter Gourd Karela Recipe

करेले की सब्जी बनाने की नयी रेसिपी - This karela recipe is very unique as in this karele ki sabji we used new method to reduce the bitterness of bitter gourd. Learn how to cook bitter gourd with this karela recipe in hindi - Karela ki sabji. This recipe for bitter gourd (karela) is a flavorful and healthy option that eliminates bitterness and cooked in very less oil. #karela #karelasabzi #bittergourd #FoodsAndFlavors #RecipesByShilpi #FoodsAndFlavorsByShilpi #recipe #Recipes #IndianRecipes #Food #Cooking #IndianRecipes ---Ingredients: Bitter Gourd (Karela): 600 grams (large, well-washed and sliced diagonally) Salt: 2 teaspoons Lemon: 1 large Turmeric Powder: 1 teaspoon Coriander Powder: 2 teaspoons Amchur Powder (Dried Mango Powder): 2 teaspoons Garam Masala: ½ teaspoon Red Chili Powder: 1 teaspoon (adjust to taste) Fenugreek Seeds (Saunf): 1 teaspoon (crushed) Besan (Chickpea Flour): 2 tablespoons Oil: 1 tablespoon (preferably mustard oil) Cumin Seeds: 1 teaspoon Nigella Seeds (Kalonji): 1 teaspoon Carom Seeds (Ajwain): 1 teaspoon Green Chilies: 2 (slit, optional) Written recipe: https://foodsandflavorsbyshilpi.com/2... For detailed written recipe visit https://foodsandflavorsbyshilpi.com/ Follow on facebook:   / foodsandflavors   Instagram:   / foodsandflavorsbyshilpi