Charred brussels sprouts for the holidays

Quality has a taste — and you can’t bargain for it. 🍽️ Crispy Garlic Brussels SproutsIngredients: • 2 lbs Brussels sprouts, peeled & cleaned • 2–3 tbsp olive oil • 1 tbsp minced garlic • 1 tsp steak seasoning (salt, pepper, garlic & onion granules) • 1 tsp veggie seasoning (optional)Instructions: 1. Peel and clean the Brussels sprouts. 2. Sauté in olive oil until slightly softened. 3. Add garlic and steak seasoning. 4. Add veggie seasoning if desired. 5. Cook until crispy, crusty, and charred. 6. Plate and enjoy!⸻Popular Hashtags:#SummersHomemadeMeals #HolidayCooking #BrusselsSprouts #HomeChef #FoodTok #FoodieLife #EasySideDish #CookingWithLove #FlavorOverEverything #KitchenMagic #HomeCooking #RecipeOfTheDay #GarlicLovers #DinnerIdeas #CookWithMe