Egg Tadka Dal | Egg Tarka recipe | How to prepare Egg tadka dal | Torka recipe

Egg tadka dal is a nice dish best served with roti or chapati. In this recipe I've used whole green moong dal. Below is the list of ingredients: 1) 250 grams of paneer cut into pieces 2) 3 medium sized onions chopped 3) 2 medium sized tomatoes chopped 4) some chopped green chilies 5) 8-10 cashew nuts 6) 1.5 tbs ginger garlic paste 7) 100 grams or 1.5 cups of matar or green pea 8) 1/2 tbs turmeric powder 9) 1 tbs kashmiri red chili powder 10) 1/2 tbs cumin powder 11) 1/2 tbs coriander powder 12) 1 tbs garam masala powder 13) bay leaf 14) 1/2 tbs cumin seeds 15) 1 cinnamon stick 16) 3 cloves 17) 3 cardamom 18) salt to taste 19) 1 tbs ghee or clarified butter 20) refined oil Like me on facebook @  / eatalltimerecipes