Tawa Pulao Recipe | Mumbai Street Food Special | Easy Indian Rice Recipe

Bring the streets of Mumbai right into your kitchen with this spicy, buttery, and flavorful Tawa Pulao! 😋 This recipe is inspired by the famous street vendors near Mumbai’s beaches and markets — where the aroma of pav bhaji masala sizzling on a big tawa fills the air. Made with cooked rice, mixed veggies, butter, and a generous dose of Everest pav bhaji masala, this pulao is the perfect one-pot meal for lunch or dinner. Quick, easy, and bursting with that authentic street food flavor! ✨ In this video, you’ll learn: How to make authentic Mumbai-style tawa pulao at home The secret to getting that smoky street-style flavor Tips for perfectly cooked, non-sticky rice 🔥 Try this once — and you’ll never look at plain rice the same way again! 📝 Ingredients: Rice, butter, onion, tomato, capsicum, peas, carrot, pav bhaji masala, red chili powder, turmeric, salt, lemon juice, coriander leaves 💬 Don’t forget to: 👍 Like the video 📩 Comment your favorite Mumbai street food 🔔 Subscribe for more Indian street-style recipes every week! 📍 Hashtags: #TawaPulao #MumbaiStreetFood #IndianStreetFood #PavBhajiMasala #RiceRecipes #StreetFoodAtHome #TawaPulaoRecipe #MumbaiFood #VegPulao #IndianFoodLovers