দুধ শুক্তো - সাবেকি বাঙালি রান্না / SUKTO RECIPE/ShUKTO - TRADITIONAL BENGALI MIX VEG RECIPE

DUDH SHUKTO IS A TRADITIONAL BENGALI DISH MADE WITH A TYPICAL VEGETABLE COMBINATION OF BITTERGOURD, EGGPLANTS, DRUMSTICKS, YELLOW PUMPKIN, SWEET POTATOES, GREEN PAPAYA AND GREEN BANANAS IT IS SERVED AND ENJOYED WITH PLAIN RICE. EXTREMELY POPULAR, THIS DISH HAS SURVIVED THE TEST OF TIME AND CONSIDERED AS ONE OF THE EVERGREEN DISHES REPRESENTING BENGALI TRADITIONAL FOOD CULTURE INGREDIENTS: 1 MEDIUM BITTERGOURD 1 MEDIUM EGGPLANT 1 MEDIUM OR HALF OF A LARGE SWEET POTATO HALF OF A MEDIUM GREEN PAPAPYA 2 GREEN BANANAS 6-7 DRUMSTICKS 1 LARGE RADISH ABOUT 250-300 GMS OF YELLOW PUMPKIN 3 TBSP NEUTRAL FLAVOUR OIL OR MUSTARD OIL 1 TBSP GHEE OR PURE CLARIFIED BUTTER 2 BAY LEAVES 3-4 DRY RED CHILLIES RANDHUNI - 1 TSP (AVAILABLE IN INDIAN STORES OR ONLINE) SALT - TO TASTE SUGAR - 1/2 TSP (OPTIONAL) TURMERIC POWDER - 1 TSP 1 TBSP GINGER PASTE 1 TSP SHUKTO MASALA 1 CUP FRESH MILK #shuktorecipe #suktorecipe #dudhsukto #bengalitraditionalrecipe #bengalimixvegrecipe #howtomakesukto #hoetoprepareshukto #dudhshukto #madhumitasivaraman #happycooking #recipe #recipi #bengalidish #mixvegrecipe