Lamb Naan Pizza | Creative Cooks| Good Housekeeping UK

We all love a cooking shortcut and when the results look and taste this good, why wouldn't we? Here we've used naan breads as the base, topped with pickled onion, spiced lamb mince, coconut yoghurt and peas. An Indian inspired pizza that's ready in 30min, midweek meals don't get easier or tastier than this! Use your favourite naans or flatbreads to make this curried pizza and experiment with different spice pastes. If you don’t like red onion, use half a deseeded cucumber instead, thinly sliced. Subscribe to the Good Housekeeping YouTube channel: https://bit.ly/2TM6CWC Follow us on Instagram:   / goodhouseke.  . Click 'Like' on our Facebook page:   / goodhousekee.  . Head to our site for all the other food advice you might need: http://www.goodhousekeeping.com/uk/