Making this dish for your lunchbox in busy mornings is very easy and it tastes good too Tomato Peas Rice Oil 2 tbsp Mustard seeds 1 tsp Saunf/fennel seeds 1 tsp Green chillis 2 ginger a small piece Curry leaves a sprig Onions 2 Salt Pudina /mint leaves 1tbsp Coriander leaves a few Tomatoes 3 ripe Turmeric powder 1 tsp Chilli powder 1tsp kashmiri chillipowder 1tsp coriander powder 3 tsp Frozen green peas 1/2 cup Water 2 -21/2 cups Raw rice 1 cup ghee 1 tsp Onion Raita Onion 1 green chilli 1 salt Dahi/yogurt 1cup coriander leaves