Embrace Cozy Life in the Countryside | Spending the Day Cleaning the Kitchen | Cottagecore Habits

Slow living winter day in the countryside. Deep kitchen cleaning, cozy home cooking, cottagecore homemaking, and calm everyday routines. If you love slow living, peaceful home days, countryside life and simple comforting rituals — spend this gentle day with me. Today I’m resetting my home for winter: cleaning the kitchen and tiles with a natural spray, organizing small corners, cooking warm Italian dishes you suggested, baking a berry cake, repotting flowers, and sharing quiet moments with my cat Murik. Real life, real homemaking, soft daily rhythms. ✨ In this slow living vlog you’ll see: • deep kitchen cleaning & natural DIY spray • cozy Italian home cooking • baking a homemade berry cake • cottagecore homemaking • winter home reset • gardening & plant care • calm countryside routines • life with my cat Thank you for being here and sharing these days with me 🌷🤍 What small home ritual brings you comfort lately? I always love reading your stories. a heartfelt thank you to a subscriber who sent me this handmade gift — her channel:    / @oleksandra_voloshynka   slow living, countryside life, cottagecore vlog, cozy homemaking, cleaning motivation, cook with me, winter routines, simple living, peaceful home, rural life vlog, home reset, from scratch cooking, calm lifestyle Berry Cake with Creamy Topping 📌 Ingredients (cake batter): • 170 g soft butter • 170 g sugar + vanilla sugar • 3 eggs • 50 g sour cream (15%+ fat) • 250 g flour • 1 heaped tsp baking powder • 150–200 g berries (150 g mixed into the batter, 50 g on top) 📌 Creamy topping: • 170 g cream cheese (or soft farmer’s cheese) • 1 small egg (or just the yolk) • 1 tbsp cornstarch • 2 tbsp sugar Mix everything until smooth. 👩🏻‍🍳 Instructions: Beat the butter with sugar until light and fluffy. Add eggs one at a time, beating well after each addition. Stir in the sour cream. Add the flour mixed with baking powder and beat until smooth. Fold berries into the batter (about 150 g). Pour the batter into the baking pan and sprinkle remaining berries on top. Pour the creamy topping evenly over the cake. Bake at 180°C (350°F) for about 50–60 minutes, until golden and set. Embrace Cozy Life in the Countryside | Spending the Day Cleaning the Kitchen | Cottagecore Habits    • Just Stay      • Kiss the Sky      • Spring Flowers - Emotional Piano + Strings...      / @keysofmoonmusic      • Angel’s Dream      • No.9 Esther’s Waltz   #slowliving #countrysidevlog #cottagecore #homemaking #cozyhome #kitchencleaning #cleanwithme #italiancooking #homecooking #gardeninglife #simpleliving #rurallife #peacefulvlog