UDALA  ULLIPAYA PAKODI/HOW TO MAKE UDALA ULLIPAYA PAKODI

UDALA ULLIPAYA PAKODI/HOW TO MAKE UDALA ULLIPAYA PAKODI

UDALA ULLIPAYA PAKODI how to make udala ullipaya pakodi ingredients: udala pindi: 1cup(barnyard flour) jeera: 1tbs coriander:1tbs cinnamom: 3(1inch) pieces clove: 2or3 salt to taste redchill powder 2tsps onion: 1(sliced) oil :1tsp water as required oil for deepfrying preparation method: in a bowl add 1 cup of udala flour(barnyard flour). add salt, garam masala ,redchilli powder, oil and sliced onions and mix well. add water little by little until the batter should be like normal pakodi batter. in a stove put the kadai and pour the oil for deep frying . when oil gets to heat drop the batter like pakodis. fry them till golden brown in color and serve hot . siridhanyalu, millets, barnyard millet, udhau, udala flour,udala idli, udala ravva upma,