【Japanese Cooking】Buri Daikon, Simmered Yellowtail with Daikon(#5)

【Japanese Cooking】Buri Daikon, Simmered Yellowtail with Daikon(#5)

#naomi_jp_cooking #BuriDaikon #SimmeredYellowtail #鰤魚蘿蔔 #ブリ大根 Please subscribe my channel if you like this video!    / @japanesecookingchannelinba7455   Please follow me on Instagram where I post in both English, Japanese and Chinese sometimes!   / naomi_japanesecooking   ...................................................................................... Today I'd like to share with you is how to make Buri Daikon, Simmered Yellowtail with Daikon. It is very grateful if you enjoy taste of Japanese homemade cooking. 【Ingredients】 (Serve two) ・3 Fillets of Yellowtail ・Daikon Radish 500g/ 1 pound ・Mirin    60cc/ a quarter U.S. cup ・Soy Sauce 60cc/ a quarter U.S. cup ・SAKE 120cc/ a half U.S. cup ・broth leftover after preboiling Daikon 360cc ・2 slices of Ginger ・Lemon peel (Optional) ......................................................................................... Music from Bensound https://www.bensound.com/ CLIP ART from いらすとや https://www.irasutoya.com/