Soya Tikka Masala | Easy Soyabean recipe | सोयाबड़ी की सब्ज़ी #humbiharsehain #shortsfeed #viral

➡️ Steps :- 1) Add 1 cup soya badi in hot water. Soak for 5 min. Once soya chunks soften drain and squeeze water 2) In a bowl take ½ cup Curd, add 1 tbsp Besan, 1 tsp Ginger Garlic paste 3) Add ½ tsp Turmeric powder, 1 tsp Red chilli powder, 1 tsp Coriander powder, ½ tsp Cumin powder, 1 tsp Salt, ½ tsp Garam masala 4) Add 1 tbsp Kasuri methi and squeeze half lemon 5) Whisk well 6) Add boiled Soya badi, diced Onion, Capsicum and Tomato 7) Mix well and let it marinate for 15 min 8) Heat mustard oil in kadhai, add soya badi and fry well until golden in colour 9) Remove and keep aside 10) In the same kadhai add some more oil and splutter ½ tsp Cumin seeds 11) Add 1 medium size chopped Onion and fry until golden in colour 12) Now in a blender jar take 2 small tomatoes, 1 tsp Melon seeds, 8 Garlic, 1 inch Ginger. Blend together into a paste 13) Tranfer the paste into kadhai and fry until water dries up 14) Add ½ tsp Turmeric powder, ½ tsp Red Chilli powder, ½ tsp Kashmiri Red Chilli powder, ½ tsp Coriander powder, ½ tsp Garam masala, ½ tsp Salt 15) Mix and fry masala until oil separates 16) Add 1 cup water and let it come to boil 17) Add in fried Soya and veggie, mix well 18) Cover and cook for 5 min 19) Serve with paratha and Enjoy!! 😋