How to Grill With Smoking Chips | Fire & Flavor

Create a truly authentic, all-natural grilling experience and rich, smokey flavor on any grill with Fire & Flavor Smoking Chips. Soak chips for 30 minutes and add to grill. For charcoal grill, apply directly to charcoal. For gas grill, create an aluminum pouch, pour in chips, and place in cool area of grill. More about Smoking Chips: http://goo.gl/IP0C6S