Idli Podi/Chutney Powder/ഇഡലി പൊടി/Idli Milagai Podi/South Indian Easy recipe

Idli podi/Chutney powder is a spice mixed with lentil & gram.it adds a crunch in combination with idli.We have it with Dosa too.It is also called as Gun powder.It is very tasty to have ghee poured over hot steaming idli and adding generous amount of idli podi over it.Idli podi is to be mixed with any oil of choice & normally taken with sesame oil. TIPS: 1.Clean the Chickpeas & black gram with a cloth. 2.Do not burn while roasting as it may affect the taste. 3.Garlic may look raw but it will get cooked with the heat of the Roasted Mix. 4.Add Dry chilly if you prefer while roasting. 5.Add Chilli powder as per need. 6.This powder can be stored for longer period so make more quantity.