The Secret to Perfect Nigerian Egg Rolls (Crispy Outside, Soft Inside!)”

These Nigerian Egg Rolls are the definition of snack perfection! Crunchy on the outside, soft and fluffy inside, with a perfectly cooked egg in the middle it’s the kind of street food that brings pure joy. In this video, I’ll show you step-by-step how to make Nigerian egg rolls that deserve an award no soggy dough, no undercooked centers, just golden perfection every time. Don’t forget to like, comment, and subscribe for more delicious Nigerian snacks and kitchen vibes! Ingredients: Flour Sugar Baking powder Salt Butter Milk or water Boiled eggs for wrapping 💬 Comment below: What’s your favorite Nigerian snack — Puff Puff, Chin Chin, or Egg Roll? #NigerianFood #NaijaSnacks #EggRollRecipe #StreetFood #FoodVibes