How to Cook the PERFECT TANDOORI CHICKEN at Home | SECRETS of Juicy & Smoky Tandoori Chicken Recipe

PERFECT TANDOORI CHICKEN at Home. In this video I share all the secrets to cook a Juicy & Smoky Tandoori Chicken Recipe. INGREDIENT List at the bottom. Love, Sharmi Whole Tandoori Chicken Recipe:    • EASY TANDOORI CHICKEN Recipe using WHOLE C...   Easy Naan at Home Recipe:    • QUICK & EASY Homemade NAAN Recipe   Other recipes below: My Chicken Vindaloo Recipe:    • CHICKEN VINDALOO Recipe + Vindaloo PASTE S...   My Easy homemade Chicken Curry:    • My EASY HOMEMADE CHICKEN CURRY | I make th...   Chilli Chicken Recipe:    • CHILLI CHICKEN Recipe - The best INDO CHIN...   Chicken Tikka Masala:    • BEST PARTY FOOD | New Year party food 2024...   CHICKEN KORMA Recipe:    • CHICKEN KORMA RECIPE | BETTER then BUTTER ...   Indian Chicken Curry Recipe:    • INDIAN CHICKEN CURRY SECRETS  + 2 Chicken ...   Easy Lamb Curry:    • EASY LAMB CURRY | Indian Style Homemade Cu...   Best Lamb Chops:    • The BEST LAMB CHOPS | Indian Spiced Lamb C...   OMLETTE CURRY Recipe:    • MASALA  OMELETTE CURRY | Give this a try |...   Easy Rogan Josh recipe:    • ROGAN JOSH RECIPE | EASY & AUTHENTIC + ste...   Chicken Dhansak Recipe:    • AUTHENTIC DHANSAK RECIPE | The best Chicke...   Butter Chicken Recipe:    • MASTERING BUTTER CHICKEN | INDIAN vs WESTE...   Seekh Kebab Recipe:    • The BEST LAMB SEEKH KEBAB RECIPE + Best PA...   INGREDIENTS: 800 grams skinless whole chicken legs 1st Marination: 1/2 tsp Kashmir chili powder 1 tbsp lemon 2 tsp ginger garlic paste 1/2 tsp of salt Marinate from 30 mins upto overnight. 2nd Marination: 1/3 cup Hung curd/ yoghurt. To make hung yogurt take plain yoghurt and put on a strainer for 30 mins. This will drain the extra moisture. 1 tbsp Kashmir red chili powder (can replace 50% with paprika) 2 tsp coriander powder 1/2 tsp cumin powder 1/4 tsp garam masala 1 tsp roasted dried fenugreek leaves Salt to taste 1 tbsp mayonnaise (optional) 1 tsp chickpea flour (optional). Dipping sauce/Chutney: 1/2 cup fresh Coriander 1/4 cup fresh Mint 1 small/med Garlic clove 1 tbsp lemon juice 1 Green chili 1/2 cup Yoghurt Salt to taste