INGREDIENTS ⬇️ ⬇️ ⬇️ ⬇️ ⬇️ SEASON THE OXTAIL • 2.7 lbs oxtail • 2 tsp paprika • 3 tsp oxtail season • 2 tsps Maggi allpurpose • 1/2 tsp Grace Browning • 2 tsps brown sugar • 3 tbsps green seasoning • 1 tsp Crushed Allspice berries • Black pepper • 2 tsps vegetable oil ................ • Cooking Oil to coat the pot .................. • At least 2 cups hot water .................. • 2 tbsps ketchup • 1 1/2 tbsps Soy sauce • 1 1/2 tbsp cornstarch mixed with 2 tbsps cool water • 4 or more sprigs fresh thyme • 3 green onions, diced • 3 cloves garlic, diced • Diced Scotch bonnet as needed • 1/2 tsp whole allspice berries • 1 small onion, diced • Diced bell pepper • 1/2 tsp Oxtail seasoning • At least 3 cups hot water .................. • 1 can Butter beans