Vermicelli custard pudding | Dry fruits custard | Recipe using condensed milk | Dessert recipe

Welcome to Good Flavours. Vermicelli custard pudding is a creamy pudding which is a popular dessert recipe. It is prepared with roasted vermicelli, dry fruits, fresh fruits, condensed milk, custard powder and milk. Cardamom is used for giving it a rich and nice flavour. This is a very tasty recipe and easy to make. So, let us see how we can prepare Vermicelli custard pudding in some easy steps: On a pan add 2 table spoon of ghee and fry the dry fruits. Now on the same pan add 1 table spoon of ghee and fry half cup vermicelli and set aside. Now add 600 ml of milk on a pan and boil it. Add the roasted vermicelli, condensed milk and some crushed cardamom and mix it well. Now on a bowl take half cup milk and add 3 table spoon of vanilla flavoured custard powder to it. Make a lump free mixture and add it to the boiling milk. Continue to stir. You will notice that the milk slowly thickens. At this stage add the fried dry fruits, some chopped cherries and some chopped fresh fruits. Turn off the flame and cool the mixture. Now on a glass pour 4-5 table spoon of the mixture and add some fresh fruits on top. Now pour 4-5 table spoon of the mixture again and finish it off with some chopped dry fruits and cherries. Refrigerate for 3-4 hours and serve chilled. Follow us on Instagram -   / good_flavours_20   Music: https://www.bensound.com/ #custardsemiyarecipe #custardseviyandessertrecipe #easyhomemadefruitcustardrecipe #dessertrecipeseasyathome #seviyanrecipewithcustardpowder #custardrecipe #dessertrecipes #dessertrecipestasty #dessertrecipeswithcondensedmilk #fruitcustardrecipe #custardseviyanrecipe #custardseviyan #semiyacustard #fruitcustard #vermicellicustardrecipe #custardsemiya #vermicellicustard #semiyabananacustardrecipe #sweetdish #vermicellicustardpudding #goodflavours