Soya Chunks Sukka | Soya Chunks Pepper Fry in 15 min | High Protein Veg Recipe

Delicious vegan/vegetarian stir-fry that's full of flavour and perfect for lunch, dinner, or even a healthy snack! Soya chunks are a great meat substitute, and when paired with freshly ground black pepper and aromatic spices, they turn into a mouthwatering dish that even meat-lovers will enjoy! Ingredients: To make masala: Onion - 1 Garlic cloves - 8 Ginger - 1 inch Pepper - 2 tsp cumin/jeera - 1 tsp Fennel seeds - 1tsp Cinnamon - 1 inch Cloves - 4 Cardamom - 1 Star anise - 1 To make fry: Soya chunks - 1 cup Oil - 2 tbsp Onion - 1 Green Chilli - 1 Curry leaves Chilli powder - ½ tsp Coriander powder - ½ tsp Turmeric -¼ tsp Salt to taste coriander leaves Visit ‪@KBKKitchen‬ for more such recipes. #soyachunkrecipe #soyachunks #soyachunkssnacks #soyachunksrecipes