Tasting Note: 2023 Maanschijn Brunch Club Méthode Ancestrale Natural Sauvignon Blanc Sparkling Wine

The 2023 Maanschijn Brunch Club is a vibrant Méthode Ancestrale (Pétillant Naturel) sparkling wine made from 100% Sauvignon Blanc. Crafted with spontaneous low-temperature fermentation and four months aging on lees, this natural, unfiltered wine dazzles with fresh pink grapefruit, Key lime zest, ripe guava, almond, and biscuit notes. With a low ABV of 12%, it’s perfect for a lively brunch or any daytime occasion. Made by Walker Bay’s rising stars Paul and Doug, Maanschijn exemplifies South Africa’s evolving natural wine scene with finesse and unique minerality. Imported exclusively by Culture Wine Co.