Farah Khan's Special Chicken shorba Recipe With Konkani Twist | Chicken Soup
Farah Khan's Special Chicken shorba Recipe With Konkani Twist | Chicken Soup #chickenshorba #chickensoup #chickenrecipe #chicken #konkani #konkanirecipe #ratnagiri #india #indiancuisine #konkan #monsoon #monsoonsoup Get ready to warm your belly and heart with Farah Khan's secret Konkani Chicken Shorba Recipe! In this video, we're excited to share with you the renowned chef's special chicken soup recipe with a unique Konkani twist. This comforting and flavorful dish is a staple in many Indian households, and Farah's version is sure to become a favorite in yours too! So, sit back, relax, and let's dive into the world of Konkani cuisine as we reveal the secrets of this mouth-watering Chicken Shorba Recipe. Farah Khan, Konkani Chicken Shorba, Chicken Shorba Recipe, Indian Soup Recipe, Konkani Cuisine, Chicken Recipe, Easy Chicken Soup, Spicy Chicken Soup, Traditional Indian Recipe, Comfort Food, Farah Khan Recipes, Cooking Tutorial, Indian Cooking, Home Cooked Meal, Chicken Broth, Indian Spices, Authentic Recipe, Recipe Video, Foodies, Delicious Soup Welcome to a delightful culinary journey! Today, we’re unveiling Farah Khan’s special Chicken Shorba recipe, infused with a unique Konkani twist. Let’s start with the ingredients. You’ll need tender chicken pieces, aromatic spices, fresh herbs, and a splash of coconut milk to give our shorba that rich, creamy texture. First, heat some oil in a pot, and add chopped onions, ginger, and garlic. Sauté until golden brown, filling your kitchen with an irresistible aroma. Now, add the chicken pieces, allowing them to sear beautifully. Sprinkle in some turmeric, cumin, and a pinch of red chili powder for that perfect kick. Stir well and let the flavors meld together. Next, add water to the pot, bringing it to a gentle boil. This is where the magic happens! Simmer until the chicken is tender and the broth is rich and flavorful. For that Konkani twist, stir in coconut milk and a handful of fresh coriander. This will elevate your shorba to a whole new level of deliciousness! Serve it hot, garnished with a squeeze of lemon and a sprinkle of more fresh herbs. Perfect as a comforting soup or a starter for your meal! Thanks for watching! If you enjoyed this recipe, don’t forget to subscribe to our channel for more delicious ideas! @zaravlog2
