You can also make this recipe by following instructions below - *Sev Tamatar* ek popular aur tasty snack hai jo aam tor pe tea time mein khaya jata hai. Yeh ek chutki bhar spicy aur tangy dish hoti hai jo sev (crispy fried noodles) aur tamatar (tomatoes) se banayi jati hai. Yeh recipe kaafi asaan hai, toh chaliye dekhte hain kaise banai jati hai! *Sev Tamatar Recipe* #### *Ingredients:* 2 medium-sized tamatar (tomatoes) 1/2 cup sev (crispy fried noodles) 1 tablespoon cooking oil 1/2 teaspoon cumin seeds (jeera) 1/2 teaspoon mustard seeds (rai) 1/2 teaspoon turmeric powder (haldi) 1 teaspoon red chili powder (laal mirch) 1/2 teaspoon garam masala 1/2 teaspoon coriander powder (dhania powder) Salt, to taste 1/2 teaspoon sugar (optional, for balancing the acidity) Fresh coriander leaves (for garnish) Green chilies, chopped (optional) #### *Instructions:* 1. *Prepare the tomatoes:* Tamatar ko achhe se dhoke, finely chop kar lein. 2. *Tadka (tempering):* Ek pan mein 1 tablespoon oil garam karein. Ab ismein jeera aur rai daalein. Jab yeh crackle karne lagein, tab ismein turmeric powder daal kar achhe se mix karein. 3. *Cook the tomatoes:* Ab chopped tamatar daalein aur 2-3 minutes tak bhunein. Ismein red chili powder, garam masala, coriander powder, aur salt daalein. Thoda sa water bhi daal sakte hain agar tamatar zyada chipak rahe ho. Tamatar ko cook hone den, jab tak woh soft aur pulpy na ho jaaye. 4. *Adding sev:* Jab tamatar ka masala thoda thick ho jaye, toh sev daal dein aur gently mix karein. Sev ko zyada crush mat karein, bas thoda gently toss karen taake sev thoda soft ho jaye. Agar aapko tanginess chahiye, toh thoda sugar bhi daal sakte hain. 5. *Garnish and serve:* Dish ko garnish karne ke liye, fresh chopped coriander leaves daal dein. Optional: Thodi si chopped green chilies bhi daal sakte hain agar aapko extra spice chahiye. 6. *Serve hot:* Aap Sev Tamatar ko garma garam serve kar sakte hain. Enjoy this simple and delicious dish with your family or friends!