Learn How To Make Sugar Free Caramel Sauce with 3 Ingredients only, including our own Homemade Sugar-Free Brown Sugar. This Homemade Keto Caramel Syrup is fully Low Carb, Gluten-Free with a Dairy-Free Option, and perfect for Diabetics. Full Recipe: https://www.lowcarb-nocarb.com/sugar-... Pin For Later: https://www.pinterest.at/pin/35641775... PUBLC: https://publc.com/content/Sugar-Free-... Timestamp: 00:00 How To Make Sugar Free Caramel Sauce Ingredients 1/4 cup Butter 1/2 cup Brown Sugar Sweetener 1/2 cup Heavy Cream 1 teaspoon Vanilla Extract Notes Prepare all your ingredients for making the best Sugar-Free Caramel Syrup. Place Butter into your cooking pot and cook for a few minutes on medium heat. Lower the heat and add brown sugar sweetener. Whisk until fully dissolved. Add heavy cream and whisk together once all of your brown sugar has melted. Return the heat to a medium-high and start cooking your low-carb caramel sauce. Cook for approximately 10 - 15 minutes until you see the sauce thickening. Once you see the sauce has thickened, switch the heat off completely. Add a few drops of Vanilla Extract and whisk into the mixture. www.lowcarb-nocarb.com FACEBOOK: / lowcarbnocarb PINTEREST: https://www.pinterest.at/lowcarbnocar... INSTAGRAM: / lowcarb_nocarb YOUTUBE: / lowcarbnocarb TWITTER: / lowcarbnocarb PUBLC: https://publc.com/publishers/lowcarb-...