How to make Gajrela (Carrot Rice Pudding). Today on Twin Cooking, our chef, Atif Rehman will be showing us how to make Gajrela or what is also called Carrot Rice Pudding. The ingredients are shown below. Ingredients: 3-4 Shredded Carrots Half a cup of rice soaked in water for around 30 minutes 1 Liter of Milk 1 Cup of Sugar Please like, comment, share, and subscribe to our channel. Music: https://www.bensound.com Boneless beef masala: • Boneless Beef Boti Masala Chicken Curry with yogurt: • Chicken curry with yogurt Channa Chatt: • Restaurant style Chick Pea Salad or Channa... Haleem: • Delicious Haleem Follow us on Instagram: / twin_tv100 Join our Facebook page: / about Follow us on Twitter: / twintv3