Egg Urval delicious appetizer recipe.... A famous mangalorean cuisine

Recipe •Boiled eggs •1 small onion diced •1/2 capsicum diced •Few curry leaves •cashews •4 flakes garlic chopped •2 broken dry red chilles broken • oil + Ghee •2 tbsp onion sliced •1/2 tsp Garam masala powder • salt to taste •2 tbsp tomato ketchup (or little more or less as per likings) •few freshly chopped Coriander leaves ◆For making red paste •7-8 dry red chilles (soak in warm water till soft) •4-5 flakes garlic peeled •1 " ginger •a small piece tamarind