Click Here to check out this knife: https://www.epicedge.com/shopexd.asp?... Item num: 87940 Blade length: 7.00 in. Total length: 12.50 in. Blade height (at heel): 1.95 in. Blade thickness (near bolster): 0.06 in. Item weight: 7.45 oz. Shipment weight: 13.75 oz. Blade: VG-10 stainless steel set between 16 layers of stainless damascus steel Bolster: Stainless steel Handle: Walnut toned pakkawood with brass spacers Description: The santoku is the traditional Japanese chef's knife. This comfortable design is a fantastic multipurpose chopper. The Santoku style has quickly become the new favorite for chefs in the West. Handcrafted by expert artisans in Seki City, Japan, Shun Premier knives combine elegance and functionality. A stainless steel VG-10 center core (Jigane) is clad with 16 layers of SUS410 high-carbon stainless steel on each side. VG-10 "super steel" is composed of carbon, chromium, cobalt, manganese, molybdenum, silicon and vanadium, resulting in a long-lasting, high-performance edge with easy maintenance. The hand-hammered finish (known as 'tsuchime' in Japanese) lends not only to the beauty, but reduces knife-drag and prevents food from sticking to the blade. The ultra-thin cutting edge has an exceptional edge. The premium walnut toned pakkawood handle nestles comfortably into the curves of the palm and allows for a variety of comfortable and secure grips. Hand wash recommended.