“Unique Pathani Style Chicken Pota, Dil & Kaleji Fry | Desi Power Recipe” ⭐⭐⭐

Assalam o alaikum welcome to my channel this video is .... Today I’m sharing a delicious homemade Chicken Kaleji & Pota Fry recipe. The chicken liver and gizzard are marinated with chili sauce and green chili sauce (1 teaspoon each), turmeric, garam masala, red chili flakes, traditional curry masala, and a light touch of gram flour (besan) to enhance the texture and flavor. After marinating for one hour, the chicken is shallow-fried until perfectly golden and flavorful. This spicy and crispy kaleji pota fry is served with fresh salad and cool yogurt chutney, making it a perfect combination of taste and texture. A simple yet flavorful desi recipe, perfect for lunch, dinner, or special family meals. Easy to make, full of spices, and absolutely satisfying 🤍 Don't forget to Subscribe, like and shere with your family and friends who that Always be happy happy stay 😍💗 Thanks for waching Stay blessed and ceep smiling alwaye 😍✨ Allah 🥰🥰