How to Make Crispy Aloo Tikki | Restaurant-Style at Home | Foodie’s Kitchen |Hooria Recipes

🌟 How to Make Crispy Aloo Tikki | Restaurant-Style at Home 🌟 Craving crispy, golden-brown Aloo Tikki just like your favorite street food? In this video, I’ll show you the perfect way to make Restaurant-Style Crispy Aloo Tikki at home! These potato patties are crispy on the outside, soft inside, and packed with flavor. 😍 🔥 Ingredients: ✔️ Boiled Potatoes ✔️ Spices & Herbs ✔️ Boiled Chicken ✔️ Cornflakes ✔️ Oil for frying 💡 Tips for Extra Crispiness: ✅ Use cold boiled potatoes ✅ Coat with Corn Flakes for extra crunch ✅ Fry on medium heat for a golden crust 📢 Watch the full video and try this amazing recipe today! Don’t forget to LIKE, SHARE, and SUBSCRIBE to my channel Foodie’s Kitchen (@hooriashahid.4) for more delicious recipes! ❤️ 👉 Follow me on YouTube:    / @hooriacooks   🔔 Turn ON notifications so you never miss an update! #AlooTikki #CrispyAlooTikki #FoodiesKitchen #EasySnackRecipe #PotatoPatties #StreetFood #PakistaniRecipes #crispycutlet #TeaTimeSnacks #HooriaShahid #Hooriashahid.4 #streetfood #cooking #cutlet #easyrecipe #alootikki #iftar #potato #potatorecipe #hooriarecipe