Punjabi aloo paratha recipe | आलू पराठा रेसिपी | How to make aloo paratha | aloo paratha dhaba style

Punjabi aloo paratha recipe is a most famous morning breakfast recipe in North India especially in Punjab state this aloo paratha is very tasty and healthy and we can make this paratha within 45 Minutes. So let's see how to make aloo paratha. Thank You Ingredients: For Coating: 1 Cup Wheat Flour 1 Cup all-purpose flour (Maida) 1/3 cup Gram flour Oil Salt as per taste Water for knitting the dough For Stuffing: 3 Big size Boiled potatoes (Mashed) 1 tsp Oil 1 Tsp Garlic Paste 3 to 4 Finely chopped green chilies 1 finely chopped onion 1 ½ tsp Chaat masala or 1 tsp Rock salt 1 ½ Tsp Dhania Jeera Powder 1 Tsp Red Chilli Powder ½ Tsp Raw Mango Powder (Amchur Powder) ¾ Tsp Ajwain 1 Tsp Grated Ginger Salt as per taste Finely Chopped Coriander Leaves #AlooParatha #Punjabialooparatha #Lobhasiskitchen