Paneer Pakoda Recipe/How To Make Easy And Quick Paneer Pakoda / टेस्टी हलवाई स्टाइल पनीर पकोड़ा

Paneer Pakoda Recipe/How To Make Easy And Quick Paneer Pakoda/ टेस्टी हलवाई स्टाइल पनीर पकोड़ा Paneer Pakoda is a popular evening snack. Paneer Pakoda are made with cottage cheese, marinate with green chutney and chaat masala. Paneer Pakoda are served with green chutney and a cup of tea. Ingredients: 150 gm Paneer 2 Tb. s Green chutney 1 Tb. s Chaat Masala 1 Cup besan 1/8 cup rice flour 1 Tsp Ajwain 1/8 Tsp turmeric 1 Tsp Red chilli powder 3-4 green chilies chopped Coriander leaves ¼ Tsp fruit salt Salt to taste Oil for frying Method -Cut paneer blocks into squares or rectangle slices. -In a bowl Marinate paneer slices with green chutney & chaat masala & keep aside for 15-20 min. -In a bowl take besan & rice flour. Add green chilies, coriander leaves & other spices. -Add water little by little & make a smooth batter. -Now add fruit salt and mix it well. -Dip, marinated paneer in prepared batter and coat it evenly. -Deep fry them until crispy & light golden brown from every slides. -Drain over paper towel. -Serve it hot with green chutney & ketchup. Thank you for watching. LIKE, SHARE AND SUBSCRIBE MY CHANNEL FOR MORE VIDEOS:    / @rasthaalrasoi7   Facebook-  / therecipejar2020   Twitter –   / therecipejar2020   Instagram -   / therecipejar2020   #PaneerPakoda #PaneerPakodaRecipe #ByTheRecipeJar #QuickandEasySnack