Dumba Karahi Recipe|Shinwari Dumba Karahi Restaurant Style|Lamb Karahi Recipe By student cooking

|Must try this Dumba Karahi Recipe. And share your feedback. _____ Ingredients _________ .Lamb meat 750 grams and fat 250 grams ( wash it) .Tomatoes = 6 medium . Water 2 or 2-1/2 glass .Ginger paste = 2 tbsp ( heaped) .Garlic paste = 2 tbsp ( heaped) .Salt = 1-1/2 tsp .Turmeric powder = 1/2 tsp .Crushed red chilli = 1-1/2 tsp .Black pepper powder = 1 tbsp .Garam masala powder = 1-1/2 tsp .Fresh coriander = 1/4 bunch ( fine chop ) .Ginger = 2 inches ( julienne cut) .Green chilies = 7 -8 ( remove the seeds of green chilies and cut into diagonal ) TODAY I HAVE SHARE Dumba Karahi Eid Special Recipe BY STUDENT COOKING WITH ALL OF YOU. KINDLY SUBSCRIBE TO MY CHANNEL STUDENT COOKING AND ALSO LIKE AND SHARE. ---THANKS FOR WATCHING! #lambkarahirecipe#karahirecipe#dumbaKarahiRecipe