Street Style वेज सोया कीमा | How to Make Soya Keema | मसालेदार Kheema Recipe | Ajay Chopra Recipes

Street Style मसालेदार, वेज सोया कीमा | Keema का नाम लेते ही मुंह में पानी आ गया। तो चलिए आज हम बनाते हैं ऐसे ही स्वाद मैं लाजवाब, मसालेदार वेज सोया कीमा। #keemarecipe #vegkeemarecipe #soyakeema #vegsoyakeema #soyachunksrecipe #keemamasalapaav #newrecipe #cookingchannel #cookingvideo #recipevideo #ajaychoprarecipe #howtomake #howtocook #dhabastyle #ajaychopra #recipesinhindi Watch more- मसालेदार Sabz Bhuna -    • मसालेदार Sabz Bhuna | How to Cook Mix Veg ...   ढाबा Style अंडा करी -    • ढाबा Style अंडा करी | Special Egg Curry Re...   Aloo Bhujia-    • Home made Aloo Bhujia | बाजार से बेहतर चटप...   Soya Keema Recipe Portion servings: 5-6 pax Preparation time: 10 min Cooking time: 50 min Calories: 225 kcal per portion Ingredients Soya chunks 2 cups Oil 2 tbsp Jeera 1 tsp Cinnamon 1 inch Green cardamom 4 pcs Mace 1 pc Cloves 7-8 pcs Black pepper 5-6 pcs Bayleaf 2 pcs Onion chopped 1 cup Ginger & garlic paste 1 tbsp Salt 1 tsp Red chilli powder 2 tsp Turmeric powder 1 tsp Coriander powder 2 tsp Jeera powder 1 tsp Garam masala ½ tsp Water as required Curd ½ cup Green chilli chopped ½ tbsp Tomato chopped 1 cup Green peas ¼ cup Kasoori methi 1 tbsp Coriander chopped 1 tbsp Garam masala ½ tsp Butter 2 tbsp Cream ¼ cup Butter 2 tsp Pav 3 pcs Method: 1. Begin by soaking the soya chunks in warm water for about 10-15 minutes. This rehydrates them and makes them soft. After soaking, strain the soya chunks and squeeze out any excess water. 2. Transfer the rehydrated soya chunks to a mixer jar and coarsely grind them. This step will give your soya keema a texture similar to minced meat. 3. Heat a pan, add oil, and throw in jeera (cumin seeds), cinnamon, cloves, bay leaf, green cardamom, black peppercorns, and mace. Let the spices crackle, releasing their aromatic flavours. 4. Add finely chopped onions to the pan and sauté them until they turn a lovely golden brown. This caramelization of onions adds a rich flavour to the dish. 5. Now, add ginger-garlic paste and sauté it until the raw aroma disappears. The ginger-garlic paste provides a delightful depth of flavour. 6. Season your base with salt, red chilli powder, turmeric powder, coriander powder, jeera powder, and garam masala. Add a bit of water to form a thick and flavorful masala base. 7. Mix in the curd and continue cooking until the mixture releases oil. This ensures that the spices are well blended, and the dish attains a creamy texture. 8. Introduce finely chopped green chilies for some heat and depth of flavour. 9. Add the mashed tomatoes and cook until they turn mushy, infusing the dish with a delightful tomato flavour. 10. Include green peas and sauté them, adding a touch of freshness to your soya keema. 11. Add the coarsely ground soya keema to the pan, along with some water to achieve the desired consistency. Continue cooking until the soya keema is well incorporated with the other ingredients. 12. Finish off the dish with a sprinkle of kasoori methi, some freshly chopped coriander leaves, an additional pinch of garam masala, a dollop of butter, and a drizzle of cream. 13. Your soya keema is now ready to be served. It pairs wonderfully with toasted, buttered pav, providing a satisfying and delicious meal. Subscribe to my channel here :    / @chefajaychopra   🍽 AMAZON SHOP 🍽 You can now buy the products used in the recipe with just one click. 👇🏻 Chef Ajay Chopra's Amazon Store:https://www.amazon.in/shop/chefajaych... Indian Cooking Essentials 🧑🏼‍🍳 https://cutt.ly/GQkfOfX Bakeware Essentials 🧁 https://cutt.ly/AQkfzd5 Kitchen Organizers 🍱 https://cutt.ly/JQkfnN0 Crockery and Dinnerware ☕️ https://cutt.ly/oQkfWNU Smart Kitchen Appliances⚙️ https://cutt.ly/jQkfghP Unique Kitchen Products 🥣 https://cutt.ly/DQkfPNR Kitchen Storage Essentials 🥡 https://cutt.ly/tQkfF4R Vegetable Choppers/Slicers 🔪 https://cutt.ly/OQkfHZO Cook Books and Recipe Books 📒 https://cutt.ly/UQkgj3x Sustainable Kitchen Products 🍀 https://cutt.ly/PQkgxjo For more information and many more recipes, Visit us at: https://www.chefajaychopra.com​ Facebook :  / ajaychoprachef   Twitter :   / mchefajaychopra   Instagram :   / chefajaychopra   Intro 0:00 Making Soya keema 0:22 Vegetable Preparation 1:21 Daddy Tip 3:12 Cooking Gravy 3:40 Butter Pav 7:06 Plating 7:51 Tasting 8:15 Outro 8:57 9:22