Dehati Style Chicken Pota–Kaleji | Clay Pot Gizzard & Liver Curry

Dehati Style Chicken Pota–Kaleji | Clay Pot Gizzard & Liver Curry Today we are cooking Village Style Chicken Gizzard & Liver (Pota–Kaleji) in a traditional clay pot. Slow-cooked with homemade spices for an authentic desi taste. Learn step-by-step cleaning, marination, and cooking. आज हम बना रहे हैं देसी स्टाइल Chicken Pota–Kaleji Recipe — जिसमें चिकन का pota (gizzard) और kaleji (liver) दोनों का जबरदस्त मसालेदार फ्लेवर आपको मिलेगा। यह रेसिपी मिट्टी के बर्तन/कड़ाही में धीमी आँच पर पकाई जाती है, जिससे इसका टेस्ट एकदम गाँव वाला असली देसी स्वाद देती है। इस वीडियो में आप सीखेंगे: • Chicken gizzard & liver को सही तरीके से कैसे साफ करें • Pota–Kaleji को नरम और स्वादिष्ट कैसे बनाएं • देसी मसाला और village style tarika • Slow cooking se extra flavour kaise aata hai Ingredients Covered: Chicken gizzard, chicken liver, onion, garlic, ginger, dry spices, mustard oil, green chilli, coriander & clay pot aroma. Taste: Spicy, desi, rich gravy with authentic village flavour. Perfect For: Lunch, dinner, village cooking lovers, Jharkhand special recipes, and traditional Indian cuisine fans. chicken pota kaleji recipe chicken gizzard liver recipe chicken pota kaleji village style chicken gizzard curry chicken liver curry village style desi pota kaleji recipe spicy chicken gizzard liver mitti ke bartan ka chicken clay pot chicken gizzard recipe chicken pota kaleji masala chicken liver gizzard fry chicken kaleji pota mix recipe Jharkhand village cooking chicken gizzard liver village style desi style chicken pota chicken pot recipe desi style village style chicken liver curry chicken pota cleaning method chicken kaleji gizzard masala gizzard liver spicy curry #villagecooking #jamshedpur #asmr #ChickenPotaKaleji #ChickenPotaKaleji #VillageFood #GizzardLiver #DesiChicken #VillageCooking #ClayPotCooking #JharkhandFood