Dum masala boti || Bakra Eid special || Eid ul Adha recipes #muttonrecipe

Bakra Eid Special Dum masala boti Ingredients: Beef/mutton half kg Ginger garlic paste 2 tsp Half cup oil Black pepper 1 tsp Yougurt 1 cup 2 sliced onions 2 tbsps Tikka boti Masala or red chilli flakes & roasted, crushed coriander seeds Salt to taste 1 cup water Soya sauce 2 tsp Cumin powder 1 tsp Coal for dum Method; fry onions add mutton boti and fry it too. add ginger garlic paste saute it add all spices & yogurt. Bhonofy then add water and soy sauce. Now cook until meat become tender & water dry & oil separates Give 3 minutes dum and garnish with green chilies.