Why Monk Fruit Sweetener May Be Dangerous for Diabetics ! Do Not Use Unless You Watch This !

Think monk fruit sweetener is a safe sugar alternative? This video reveals what manufacturers don't want you to know about erythritol—the hidden ingredient in most monk fruit products that research links to increased heart attack and stroke risk. Recent Cleveland Clinic and NIH-funded studies show erythritol enhances blood clot formation and is associated with cardiovascular events. For people with diabetes who already face elevated heart disease risk, this is critical information. Key Research Studies: 🔬 Cleveland Clinic Erythritol Study (Nature Medicine): https://www.nature.com/articles/s4159... 🔬 NIH Erythritol & Cardiovascular Events: https://www.nih.gov/news-events/nih-r... 🔬 Platelet Reactivity Study (AHA Journals): https://www.ahajournals.org/doi/10.11... 🔬 Erythritol & Insulin Resistance: https://www.nature.com/articles/s4139... Learn how to choose safer sweeteners and protect your cardiovascular health. #MonkFruit #Erythritol #Diabetes #HeartHealth #BloodSugar #Sweeteners #HealthyLiving #DiabetesManagement #HeartDisease #Stroke #SugarSubstitute #DiabetesTips #ThePainStory #CardiovascularHealth #HealthWarning