Chicken Mandi in cooker Chicken Masala Rice, Ghee and Tallow Marinated Chicken Ingredients: • Chicken - 500 grams • Salt - to taste • Red Chilli Powder - 1 • Ginger Garlic Paste - 1 tsp • Yogurt - 2 • Lemon Juice - 1 tsp • Food Colour - A pinch (optional) • Ghee or Tallow - For frying Whole Masala Masala In the same pan, add the remaining ghee/tallow and add: • Coriander Leaves - 1 tsp • Cumin Seeds - 1 • Fennel Seeds - ½ • Cinnamon - ½ stick • Cloves - 4 • Cardamom - 3 • Pepper - ½ Salt Onion - 2, chopped • Tomato Paste - From 2 Large Tomatoes • Ginger Garlic Paste - 1 • Capsicum - ½, What you need • Green chillies - 2 slices • Maggi cube - 1 (umami boost) Hot water - 600 ml (approx. 3 cups) #mandi#kerala#kozhikode#recipe