Shakshuka Recipe | Eggs in Tomato Sauce | Best Breakfast Recipe

Shakshuka has existed in Mediterranean cultures for centuries. It is very healthy and easy to prepare and an ideal to start a day as breakfast for egg lovers. Please share your valuable feedback through your comments. Do Like, Share and Subscribe to my channel if you enjoyed this content :) INGREDIENTS Tomatoes - 6 whole blanched, skinned and coarsely chopped Olive oil - 3 tbsp White onion - 1 large halved and thinly sliced Capsicum - 1 large de-seeded and thinly sliced Garlic paste - 1 tbsp Cumin powder - 1 tsp Sweet paprika - 1 tsp Cayenne - 1/2 tsp or to taste Salt - 1 tsp or as needed Black pepper, - 1 tbsp Feta cheese - 1 cup 1/2 inch cubed Eggs - 6 large Coriander leaves - few Chopped for garnishing Hot sauce - 2 tsp to spice up a little For method: Please follow the instructions as shown in the video and enjoy your cooking MUSIC CREDIT: Look At The Clouds by Tristan Lohengrin https://www.tristanlohengrin.fr (No Copyright Music)