Fast-Food Chains Use Wood Pulp, Seaweed, and Soy to Bulk up ‘Chicken Products’: Study | CLIP

🔵 Watch the full episode: https://ept.ms/ChickenProductsRM According to a new investigation, many of the popular fast-food joints here in America are selling products labeled as “chicken,” but inside is a slew of other ingredients—things like seaweed, beef, soy, protein powder, and even wood pulp. Furthermore, this investigation found that in some of these fast-food restaurants, their statement that “Many products only include 60 percent meat alongside additives and proteins” included their chicken products—meaning 40 percent of the product is things like additives, preservatives, and other different proteins. 🔴Unlimited EpochTV Access. Only $1 Trial (Limited Time Offer): https://ept.ms/1For2Months_YT Epoch Original Documentary DVDs: 🔵 Check out 'The Real Story of January 6' documentary DVD here: https://ept.ms/3cxGVEO 🔵 'The Shadow State' documentary takes a deep dive into the environmental, social, and governance (ESG) industry. ORDER DVD: https://ept.ms/3XxcWir 🔵 'The Final War' Documentary DVD: https://bit.ly/41PTIWC -------- ⭕ Sign up for our NEWSLETTER and stay in touch: https://ept.ms/EpochTVNewsletter 💛 Support us to fight for the truth: https://donorbox.org/epochtv 🔵 EpochTV EXCLUSIVES. Only $1 Trial (Limited Time Offer) 👉 https://ept.ms/1DollarNOW #FastFood Fast-Food Chains Use Wood Pulp, Seaweed, and Soy to Bulk up ‘Chicken Products’: Study | CLIP | Facts Matter ------------------ © All Rights Reserved.