Kashmiri Fried Mooli Ki Chutney Easy Recipe | Mooli Ki Chutney |Raddish Chutney

#KashmiriFriedMooliKiChutney #MooliKiChutneyRecipe #authentickashmiriMooliKiChutney #KashmirCuisine #Raddish If you like my videos, please like, share and subscribe to my YouTube channel. Preparation time – 10mts Cooking time – 15mts Serve – 4 people Ingredients: Radish/Mooli – 700gm Akhrot / Walnut – ¼th cup Ginger – 2 small pieces Whole Green Chilli – 4(slitted) Hing – 2 pinches Jeera – ½ tsp Kashmiri Red Chilli Powder – 1 tbs Ginger Powder – ½ tsp Corriander – ½ cup Salt as per taste Oil for frying