BEST PORK AND SHRIMP VERMICELLI NOODLE

I made this Cambodian stir fry vermicelli noodle with pork and shrimp known as Cha Mee Sor. Can be eaten as a noodle dish by itself or accompanied with rice. You will find my recipe below. Enjoy and please subscribe and hit the like button for more food videos and recipes! Servings 4 to 6 Protein: Ground Pork ( I used half of a package. ) 6 to 8 Jumbo Shrimps. Chopped into pieces.( I used the E Z peel. ) Mixed them together. Vegetables: 4 Vermicelli Noodles 2 Chopped Garlic 6 Sliced Shitake Mushrooms 1/2 cup Bead Thread 1/2 cup Wood Ear Mushrooms A handful of Banana Blossom Ingredients: 3 tbs Oyster Sauce 2 tbs Chicken Broth Powder 1 tsp Fish Sauce 1 tbs Mushroom Soy or Dark Soy for the rich color Soybean oil for taste Black Pepper for taste Garnish with a mixed of cilantro and green onions. Adjust the flavors to your own liking and thank you for watching! 😁