Asian Traditional Fried Bananas cake ( Chuối Chiên) - Vietnam Cheap Street Food

Fried bananas are a popular dessert and snack food in Viet NAm and throughout Southeast Asia. The dish is more often known as goreng pisang in Thailand, Malaysia, Indonesia, Singapore, and surrounding countries. If using namwa bananas, peel and cut the namwa bananas lengthwise into ¼-inch thick pieces. Add about 1½ inches of oil to a pot and heat to about 325℉ (160℃). Dip the bananas into the batter and fry for about 5 minutes, until they are a deep brown colour. Maintain the frying temperature below 350℉ (175℃). Don’t forget to subscribe to Newsong Street Food Thank For Watching See more Playlist : https://tinyurl.com/newsongstreetfood #newsongstreetfood#streetfood #vietnamstreetfood