For more recipes visit: www.briskkitchen.in Subscribe to Brisk Kitchen for more such EASY, QUICK and most importantly DELICIOUS recipes! Let's stay connected: Instagram: www.instagram.com/thebriskkitchen/ Facebook: www.facebook.com/briskkitchen.in Today's Recipe Ingredients Ghee - 1 Tbsp Jeera - 2 Tsp Dry Mango Powder - 1/2 Tsp Coriander Seeds - 1 Tsp Red chilli powder - 1/2 tsp Salt to taste Boiled Potato - 500gm Coriander Leaves Method: 1. Add jeera and coriander seeds to a wide pan. Roast for 2- 3 min 2. Grind coriander seeds and jeera coarsely. 3. Add ghee to a wide pan. To this add, jeera boiled peeled and chopped potatoes 4. Add this freshly ground coriander/jeera powder to the pan. 5. Saute the potatoes so that they are completely coated with the masala. 6. Add salt, red chilli powder, chaat masala, amchur powder and mix well 7. Finally Jeera aloo is ready. #JeeraAloo #potatorecipes #potato #aloo #recipes #potatorecipes #aloorecipes Kitchen Essentials: Induction Cooker: https://amzn.to/3hOS5Dv | https://amzn.to/3yFjlvh Measuring Cup & Spoon Set: https://amzn.to/3yzv1zk Chopper for Fine Cutting: https://amzn.to/2UpfUtI Bajaj Rex Mixer Grinder, 500W: https://amzn.to/36nfo28 Oven For Baking 25liter https://amzn.to/3ytvH9y Good quality pan: https://amzn.to/3jT4zN5 Hand Blender+Mixer: https://amzn.to/3ABPNk0 Silicone Spatula: https://amzn.to/3hIwDQG Shoot Equipment: Camera: Canon 80d: https://amzn.to/3xt2VWu Canon 1500d: https://amzn.to/3k8irDk Lens https://amzn.to/3xpIDxc Tripod https://amzn.to/3hjMpCG Lights: https://amzn.to/3AF04vu