Turkish Style Pizza named as Lahmacun, lahmajoun or lahmajun is world widely known as Turkish pizza but the only similarity between lahmacun and pizza is how they look. They are both round shaped and topped with a mixture. On the other hand, the dough crust of these are quite different. Lahmacun has a thinner crust, doesn't have cheese and always topped with a ground meat(beef or lamb) mixture. Put some onions, salad and parsley on it, with a squeeze of lemon, Plus, it is rolled up before eating. Also lahmacun is one of the most popular Turkish fast foods! eaten in turkey it's a Crispy, flatbread Turkish pizza, Lahmacun, is fun to eat and a great recipe for a party, since everyone can top their own as they desire. Lahmacun Recipe Ingredients INGREDIENTS for the Dough 700g Flour 2 tbspn Salt 2 Tbspn Sugar 1 Tbspn Olive oil 400ml Warm Water INGREDIENTS for the Lamb Mince 500g Lamb Mince 5 Tomatoes skin Peeled 2 Charleston Peppers 2 Baby Sweet Peppers Batch parsley 1 Tbspn Salt 1 Tspn Black Pepper 1 Tspn Paprika 2 Tbspn Tomato Puree 2 Tbspn Sunflower Oil #streetfood #turkishfood #easyrecipe #lahmacun