Chapter 3: Health and Hygiene (Subpart D)

Chapter 3: Health and Hygiene (Subpart D)

FDA recently released a draft guidance on the Food Safety Modernization Act (FSMA) Produce Safety Rule, providing examples and clarification on some of the flexible language in the rule. This video covers Chapter 3: Health and Hygiene (Subpart D). You are encouraged to provide comments on the draft guidance. Public comment is being accepted until April 22, 2019. You can submit comments by submitting online at https://www.regulations.gov/, faxing comments to the FDA at 301-827-6870, or mailing comments to: Dockets Management Staff (HFA-305) Food and Drug Administration 5630 Fishers Lane, Room 1061 Rockville, MD 20852 When submitting comments either by post or email, include the Docket No. FDA-2018-D-3631