CRISPY ON THE OUTSIDE, SOFT ON THE INSIDE! THIS FUYUNGHAI RECIPE IS DIFFERENT!
PURCHASE LINK FOR THE PAN/TEFLON PRODUCT AS SHOWN IN THE VIDEO: https://tokopedia.link/willgoz-debell... Also use DEBEWGZ50 or DEBEWGZ100 Fuyunghai kocak kotak: Batter Mixture 80g chicken thigh 80g peeled shrimp 2 stalks spring onions 1/4 cabbage 1 carrot 4 eggs 5 tbsp rice flour 5 tbsp wheat flour 5 tbsp cornstarch 3 tsp salt 1/2 tsp ground white pepper 2 tsp chicken stock powder Sweet Butter Sauce Recipe: 3 cloves garlic 1/2 onion 3 tbsp Worcestershire sauce 2 tbsp margarine 1 tbsp bottled chili sauce 2 oyster sauces 2 tbsp soy sauce 1 tsp chicken stock 2 tsp sugar 1/2 tsp salt 2 squeezed lemons
