THE FUDGIEST Dark Chocolate Brownies 🍫 #fypシ゚viral #baking #chocolate #brownie #yummy #fudge #fypp

THE FUDGIEST Dark Chocolate Brownies 🍫 Ingredients (8×8 pan) Dry ¾ cup all-purpose flour ¼ tsp salt Wet ½ cup unsalted butter 1 cup dark chocolate chips (for melting) ¾ cup granulated sugar ¼ cup brown sugar 2 large eggs (room temp) 1 tsp vanilla extract Mix-ins ½ cup dark chocolate chips (folded in) Instructions Preheat oven to 350°F (175°C). Line an 8×8 pan with parchment or lightly grease. Melt chocolate + butter In a microwave-safe glass bowl, melt ½ cup butter + 1 cup dark chocolate chips in 30-second intervals, stirring until smooth. Let cool slightly. Add sugars Whisk granulated sugar and brown sugar into the melted chocolate until glossy. Add eggs + vanilla Whisk in eggs one at a time, then add vanilla. Mix until smooth and shiny. Add dry ingredients Gently fold in flour and salt until just combined (don’t overmix). Fold in extra chips Stir in remaining ½ cup dark chocolate chips. Bake Pour batter into pan. Bake 22–26 minutes → Toothpick should have moist crumbs, not wet batter. Cool & slice Let cool at least 20–30 minutes before cutting for clean edges. Tips for Extra Fudgy Brownies Use 60–72% cacao dark chocolate Slightly underbake (better than overbake!) Chill brownies 1 hour before slicing for sharp cuts