How to Cook Wagyu Tri Tip Steak - Step by Step pellet grill recipe

Today we reverse sear a tri tip on my Pitts and spitts pellet grill. we smoked it on a temp of 260 degrees until it reached 115 to 120 and then cranked the pellet cooker up to 425 for a fast sear. Mad cow rub:   / postalbarbecue   sponsors for this video fifth and cherry cutting boards Sixbrothersbeef.com Pitts and Spitts contact me at [email protected]