Chole Bhature Recipe / Now make Delhi Chole Bhature at home in a very easy way! #Food #Recipe #Co...

Chole Bhature Recipe / Now make Delhi Chole Bhature at home in a very easy way! #Food #Recipe #Co...

Chole Bhature Recipe / Make Delhi Chole Bhature at home in a very easy way! #Food #Recipe #Cooking Ingredients for Chole: 1 cup soaked chickpeas (soaked) 1 medium onion, finely chopped 2 medium tomatoes, finely chopped 2-3 green chilies, finely chopped 2-3 garlic cloves, finely chopped 2 tablespoons mustard oil 1 teaspoon cumin seeds 1/2 teaspoon black pepper Salt to taste 1 teaspoon coriander powder 1/2 teaspoon turmeric powder 1/2 teaspoon Kashmiri red chili pepper 1/2 teaspoon garam masala 1 teaspoon chole masala Whole spices: 2 cardamoms 2 cloves 1 cinnamon stick 1 star anise 1 bay leaf Tamarind puree (to taste) Fresh coriander, finely chopped Sliced ​​green chilies and ginger (for garnish) Method for making chole: 1. Add soaked chickpeas, onion, garlic, bay leaf, whole spices, salt, turmeric powder, and water to a pressure cooker and let it whistle for 4-5 times. 2. In a pan, grind onion, tomato, green chilies, garlic, ginger, cumin seeds, and black pepper in a mixer. 3. Heat mustard oil in a pan and add the ground spices and fry. 4. Add coriander powder, turmeric powder, Kashmiri red chili, garam masala, and chole masala and fry. 5. Add boiled chickpeas and cook, covered, for 4-5 minutes. 6. Add tamarind puree and cook, covered, for 2-3 minutes. 7. Turn off the heat and garnish with fresh coriander, sliced ​​green chilies, and ginger. Ingredients for Bhatura: 2 cups wheat flour 1/4 cup semolina 1/2 teaspoon salt 1 tablespoon sugar 1/4 teaspoon baking soda 1/2 teaspoon baking powder 1 tablespoon refined oil 1/2 cup yogurt Method for Bhatura: 1. Combine the wheat flour, semolina, salt, sugar, baking soda, and baking powder in a large bowl. 2. Add refined oil and yogurt and form a smooth dough. 3. After kneading the dough thoroughly, cover it and let it rest for one to two hours. 4. After one to two hours, remove the dough and roll it into small balls. 5. Heat oil in a pan and fry the bhaturas. 6. Fry the bhaturas until golden brown on both sides. 7. Serve hot bhatura with chole. #CholeBhature #ChatpatateChole #Bhature #Chole #PunjabiKhana #IndianFood #StreetFood #FoodleVerse #FoodPorn #Delicious #Yummy #FoodBlog #FoodPhoto #InstagramFood #FoodInspiration #Kabulichana #PunjabiRecipe #IndianRecipe #FoodCraving #FoodLover #FoodAdda #ChanaMasala #Bhatura #Foodie #FoodComa #Tasty #FluffyBhature #SpicyChole #Housewife Kirti's Life    / @housewifekirtilife02      • एक ग्रेवी से 50 से भी अधिक सब्जी बनाएं मिन...