MELT IN MOUTH NO MAIDA TEA TIME COOKIES RECIPE | EGGLESS JEERA AJWAIN COOKIES WITHOUT MAIDA

jeera ajwain cookies without maida, jeera biscuits recipe with wheat flour, no maida jeera biscuit recipe, jeera atta biscuit recipe, eggless atta biscuits recipe, cumin cookies, whole wheat jeera ajwain cookies, jeera biscuits recipe with wheat flour, no maida tea time biscuit recipe, eggless tea time biscuit, bakery style eggless atta biscuits, easy jeera ajwain biscuit, perfect tea time biscuit, easy tea time biscuit, melt in mouth cookies recipe, melt in mouth salt cookies recipe, salty biscuits recipe, easy atta biscuit recipe Ingredients : Butter – 110 gms (Room Temperature) Sugar – 2 Tbsp Whole Wheat Flour – 1 + ¼ Cup Baking Powder – ½ Tsp Salt – ½ Tsp Roasted Carom Seed (Ajwain) – ½ Tsp Roasted Cumin Seed (Jeera) – 1 Tsp Bake at 325° F or 160° C for 20 – 25 Minutes